Oval fruits weigh 20 lbs. and have light gray-green leaves, darker veins. Pinkish-red flesh is crisp, of good quality, very sweet. You just can’t beat the flavor and sweetness of home grown, vine ripened watermelon. Culture: Sow seed in a hill (group) and then thin to the 2 or 3 strongest plants. Planting in hills a good method for growing as soil hills warm sooner in spring, but also dry faster in hot weather. Water well. Best in areas with plenty of warm weather. Harvest: When underside turns from white to yellowish. Also, thump the melon; a dull, hollow sound indicates ripeness. Nutrition: A source of Potassium and Phosphorous.
Watermelon Sweet Princess
Sweet Princess Watermelon rewards gardeners with large, sweet, vine-ripened fruit that delivers unbeatable homegrown flavor. With simple hill planting and warm-weather care, it guides you to harvest crisp, juicy melons at peak ripeness.
Planting guide:
Planting Depth: 1″” (2.5 cm)
Seed Spacing: 2″” (5 cm)
Spacing Between Rows: 8′ (240 cm)
Days to Germination: 7–14
Spacing After Thinning: 2–3 plants per hill
Days to Maturity: 85–90
Variety: 618
| Attributes | Open Pollinated, Premium |
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