Basil is a member of the large mint family. Genovese basil is a variety of sweet basil that originated in Italy. Its vigorous, large leaves have a sweet, slightly spicy flavor. Great for making pesto. Large, dark green leaves are tender, delicious, and aromatic. In Italy, it is considered a sign of love. This plant loves warm weather.
Basil Genovese
$3.50
Genovese Basil is your go-to herb for big flavor and even bigger love in the kitchen. With sweet, aromatic leaves perfect for pesto, this Italian classic makes every garden feel like home.
Planting guide: Planting depth: 1/4” or 6mm. Seed spacing: 1” or 2.5cm. Spacing between rows: 24″-36″ or 60-90cm. Days to germination: 5-10. Days to maturity: 68.
Variety: 333
Heirloom
| Attributes | Heirloom, Open Pollinated |
|---|
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