This hardy vigorous and delicious crop is easy to grow and ideal for small and large gardens. Plants thrive in cool weather, wrapper leaves semi open. Culture: Sow in full sun in fertile, well drained soil. Can be started indoors and transplanted outdoors when plants are 1 to 2 months old. Harvesting: Between 60 and 100 days. Nutrition: Vitamin C, calcium. Low calorie, just 30 per serving. Suggestions: Delicious when cooked or eaten raw. Use in salads and coleslaw.
Cabbage Golden Acre
$1.89
If you want a compact cabbage that thrives in cool weather and fits almost any garden, Golden Acre delivers reliable heads with classic flavor. Grow it in fertile soil and enjoy a versatile cabbage perfect for fresh or cooked dishes.
Planting guide:
Planting Depth: ¼””–½”” (6–13 mm)
Seed Spacing: 4″” (10 cm)
Spacing Between Rows: 24″”–36″” (60–90 cm)
Days to Germination: 5–14
Spacing After Thinning: 18″”–24″” (45–60 cm)
Days to Maturity: 60–100
Variety: 184
| Attributes | Open Pollinated, Premium |
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Heirloom
