Won the All American Gold Medal Award 1979. When the pod is bent, it will snap like a snap bean. The peas can be shelled or pods and peas can be eaten together. Culture: Peas do best in rich, light, but moisture retentive soil. Will not thrive in waterlogged or very dry soil. Dislikes very hot weather. Early spring and/or early autumn planting in South are most suitable. Vines need to be trellised. Harvest: Thick, round pods can be snapped like green beans or left on the vine until 5-7 green peas mature. Strings develop at full maturity. Freezes well, cannot stand the heat of canning. Nutrition: Good source of vitamin C and iron, protein and fiber.
Peas Sugar Snap
Sugar Snap Peas reward gardeners with crisp, sweet pods that can be eaten whole or shelled for fresh peas. With trellised vines and cool-season planting, this award-winning variety makes it easy to enjoy reliable harvests packed with flavor and nutrition.
Planting guide:
Planting Depth: 2″” (5 cm)
Seed Spacing: 2″” (5 cm)
Spacing Between Rows: 3′ (90 cm)
Days to Germination: 7–15
Spacing After Thinning: 2″” (5 cm)
Days to Maturity: 53–72
Variety: 496
| Attributes | Open Pollinated, Premium |
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