Large, beautifully dark and glossy leafed that grows well in early spring. It’s extra hardy and nutritious, grows quickly, and resists bolting. Let this variety satisfy all your spinach needs. Leaves can be harvested individually, as a baby leaf, or by cutting the whole plant. Spinach sown in fall will come up extremely early in the spring. Fall crops yield until deep winter; with a cold frame, you can eat spinach all winter long.
Spinach Butterflay
$2.49
You want a spinach that grows fast, tastes great, and lasts through cold seasons. Butterflay Spinach delivers hearty, glossy greens ready for harvest from early spring through winter.
Planting guide:
Planting depth: 1/2″ or 12mm.
Seed spacing: 1″ or 2.5cm.
Spacing between rows: 12″ or 30cm.
Spacing after thinning: 6″ or 15cm.
Days to maturity: 40-48.
Variety: 311
| Attributes | Open Pollinated, Organics |
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