This popular aromatic annual has branched, hollow stems with bright green, finely divided, fernlike leaves and umbels of white flowers. Uses: With a delicate, parsley-like flavor, Chervil is part of the French fine herbs and blends well with other herbs. The best flavored foliage is grown in light shade and is used fresh as a garnish or added at the end of cooking. Leaves and blanched stems enhance green salads, vinegar, and many subtle dishes. Habitat: Well-drained soil, light-shade.
Chervil
If you want a delicate, fresh herb that elevates subtle dishes, chervil brings classic French flavor straight from the garden. Grow it in light shade and harvest fresh for the best taste.
Planting guide:
Planting Depth: 1/8″” (3 mm)
Seed Spacing: 1″” (2.5 cm)
Days to Germination: 15–20
Days to Maturity: 70–80
Variety: 377
| Attributes | Open Pollinated, Premium |
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