There are 28 species of the aromatic, evergreen, shrubby perennials, all with small linear leaves and spikes of fragrant, usually purple or blue, two-lipped flowers. Uses: Aromatic oils glands cover all aerial parts of the plants but are most concentrated in the flowers. The flowers flavor jams, vinegar, sweets, cream and Provencal stews, and are crystallized for decoration. Dried flowers add long-lasting fragrance to sachets and potpourri. Habitat: Well drained, slightly limy soil, sun.
Lavender
If you want a timeless, fragrant perennial that enhances both your garden and your home, English lavender delivers beauty and aroma season after season. Plant it in sunny, well-drained soil and enjoy flowers that flavor, scent, and decorate naturally.
Planting guide:
Planting Depth: ¼”” (6 mm)
Seed Spacing: ½”” (13 mm)
Days to Germination: 25–30
Days to Maturity: 2nd Year
Variety: 379
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