“Long Green Improved” is a very old variety that was the most widely grown slicing and pickling variety for decades since its original introduction in 1842. It was bred as a selection of an even older variety, “Long Green Turkey,” that dates back to prior to 1778.
Slicing Cucumber Long Green
You need a cucumber that’s stood the test of time. Long Green delivers crisp, classic flavor perfect for slicing or pickling.
Planting guide: Planting depth: 1” or 2.5cm. Seed spacing: 6″-8″ or 15-20cm. Spacing between rows: 48″ or 120cm. Days to germination: 7-10. Days to maturity: 65-70.
Variety: 151
Heirloom
| Attributes | Heirloom, Open Pollinated |
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You need a cucumber that works hard in small spaces—Arkansas Little Leaf delivers prolific, disease-resistant fruit with no pollinators required. Its compact bush form and small leaves make harvests easy and container growing a breeze.
Planting guide:
Maturity: 50.
Planting Depth: 1/2″ or 1.25cm.
Plant Spacing: 12′ or 30cm.
Grows Best: Full Sun
Variety: 337
If you want a dependable slicing cucumber with strong disease resistance and consistent yields, Marketmore 76 delivers season after season. Harvest regularly and enjoy crisp, classic cucumbers perfect for fresh eating.
Planting guide:
Planting Depth: 1″” (2.5 cm)
Seeds per Group (Hill): 6–8
Spacing Between Seeds: 3″” (7.5 cm)
Spacing of Groups (Hills): 3’–4′ (90–120 cm)
Days to Germination: 10–20
Thin to Plants per Group (Hill): 2–3
Days to Maturity: 67
Variety: 331
You want a lush, dependable herb that stands up to the cold and fills your garden with vibrant green. Evergreen parsley offers hardy, curly foliage perfect for kitchen use or market sales.
Planting guide:
Maturity: 70.
Planting Depth: 1/2″ or 1.25cm.
Plant Spacing: 9″-12″ or 22-30cm.
Grows Best: Full sun to light shade.
Variety: 463
If you’re looking for a reliable and flavorful pea, Cascadia’s juicy pods and disease resistance make gardening easy. It’s a self-supporting variety that thrives in containers and tastes great fresh or cooked.
Planting guide:
Maturity: 58-70.
Planting Depth: 1″ or 2.5 cm.
Planting Space: 3″ or 7.5 cm.
Grows Best: Full Sun
Variety: 543
You want reliable zucchini that grows strong and stores well. Fordhook Zucchini produces tender, dark green fruits perfect for freezing and fresh eating.
Planting guide:
Maturity: 57.
Planting Depth: 1″ or 2.5cm.
Plant Spacing: 24″-36″ or 60-90cm.
Grows Best: Full Sun.
Variety: 539
If you love color and versatility in your garden, Rainbow Swiss Chard brings vibrant beauty and flavor to any dish. Harvest early for tender salads or grow to full size for hearty greens.
Planting guide:
Maturity: 60.
Planting Depth: 1/4″ or 1.25cm.
Planting Spacing: 8″ or 20cm.
Grows Best: Full Sun.
Variety: 546
If you want classic pickling cucumbers without sprawling vines, Bush Pickler gives you crisp fruit in a compact space. Plant it in hills, harvest often, and enjoy reliable pickles even in small gardens or containers.
Planting guide:
Planting Depth: 1″” (2.5 cm)
Seeds per Group (Hill): 6–8
Spacing Between Seeds: 6″”–8″” (15–20 cm)
Spacing of Groups (Hills): 4’–6′ (120–180 cm)
Days to Germination: 7–10
Thin to Plants per Group (Hill): 3
Days to Maturity: 50
Variety: 148
You need a productive cucumber that holds up through the season—Poinsett 76 gives you sweet, dark green slicers in just over 60 days. With great disease tolerance and reliable yields, it’s built for success.
Planting guide: Planting Depth: 1″ or 2.5cm. Seeds per Group(Hill): 6-8. Spacing Between Seeds: 3″ or 7.5cm. Spacing between Group (Hill): 3′-4′ or 90-120cm. Thin to Plants per Group(Hill): 3. Days to Maturity: 60-65.
Variety: 336
You want crisp, delicious homegrown pickles—and SMR 58 cucumbers make it easy. With strong disease resistance and classic pickle shape, they thrive in your garden!
Planting guide:
Planting depth: 1/2″-1″ or 1.25-2.5cm.
Seeds per group (Hill): 6-8.
Seed spacing: 3″ or 7.5cm.
Spacing of groups (Hills): 4′-6′ or 120-180cm.
Thin to plants per group: 3.
Days to maturity: 53-60.
Variety: 615
You’re ready to make perfect homemade pickles—Wisconsin SMR 58 is the classic standard with great disease resistance and crunchy green fruits. Developed by the University of Wisconsin, it pairs perfectly with dill.
Planting guide: Planting Depth: 1/2″-1″ or 1.25-2.5cm. Seeds Per Group(Hill): 6-8. Spacing Between Seeds: 3″ or 7.5cm. Spacing of Groups (Hill): 3′ or 90cm. Days to germination: 7-14. Thing to Plants per Group (Hill): 3. Days to maturity: 53-60
Variety: 335

